James Beard Outstanding Pastry Chef 2016


We’re thrilled to announce that Dahlia Narvaez, longtime Pastry Chef at Osteria Mozza, snagged the honor of Outstanding Pastry Chef at the 2016 James Beard Foundation Awards in Chicago!

For more Dahlia, check out her recent Q&A with InStyle!

other news & events

Podere Le Ripi Wine Dinner

Join us for dinner with Francesco Illy, owner of illycaffè, and Sebastian Nassello of Podere …

Dario Cecchini Returns to Osteria Mozza

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We’re proud to join our LA restaurant family in supporting the relief effort in Puerto …