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Reservations

Reservations are accepted up to one month in advance to the numerical date (not including group dining). Osteria Mozza accepts reservations for parties of up to 8 guests. For groups larger than 8, please contact our events  team at events@mozza-la.com.

Use the format MM/DD/YYYY.

Osteria Mozza LA osteria mozza

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Menu

Categories
  • Dinner
    • From the Mozzarella Bar
    • Antipasti
    • Primi
    • Secondi
    • Contorni
    • Dolci
    • Osteria Pick-Up Menu
Wine List (pdf)

Dinner

From the Mozzarella Bar

Mozzarella Tastingfett'unta
29
Smoked Mozzarella di Bufalaprosciutto di Parma
20
Burrata & Baconmarinated escarole & caramelized shallots
18
Burrata & Braised Leeksmustard vinaigrette & breadcrumbs
18
Cuor di RicottaTrufflebert farms hazelnuts & garlic vinaigrette
26
Burricotta & Spiced Walnutsradicchio, honey & fried rosemary
17
Mozzarella di Bufalaanchovies & garlic toast
22
Mozzarella & Condimentibasil pesto, salsa romesco, black olive tapenade & caperberry relish
21
Burrata & Braised Artichokepine nuts, currants & mint pesto
19
Mozzarella di Bufala & Beluga LentilsCelery root puree & roasted parsnips
20

Antipasti

Ribollita"Da Delfina"
15
Grilled Octopuspotato, celery, green onion & lemon
25
Warm Black Dates & Speckextra virgin olive oil & Maldon sea salt
18
Shaved Brussels Sproutsmint, almonds & pecorino
18
Red Endive & Fennelanchovy date dressing & Parmigiano
20
Duck Rillettes Crostinichrysanthemum & kumquats
18
Gnocco FrittoProsciutto di Parma
16
Nancy's Caesaregg, leek & anchovy crostini
19

Primi

Bavettecacio e pepe
20
Ricotta & Egg Raviolobrowned butter
22
Garganelliragu Bolognese
25
Gnocchiwith Duck ragu
25
Pappardellewith rabbit ragu
25
Linguineaglio e olio with Carabineros prawn
32
Orecchiettesausage & Swiss chard
25
Goat Cheese Ravioli'five lilies'
24
Tagliatelleoxtail ragu
25
Butternut Squash Tortelloniwith dates & chestnuts
24
Ricotta Gnudiwith Black Trumpet mushrooms & green garlic
27

Secondi

Pan Seared Rib Eye Capwith potatoes, onions & brodo di Parmigiano
49
Crispy Duck Confitwith pear mostarda & sauteed brussels sprouts
38
Grilled Quailwrapped in pancetta with honey & sage
32
Grilled Sonoma County Lamb Chopswith brocooli di cicco & spiced tahini
66
Grilled Beef Tagliatawith rucola, Parmigiano & aceto balsamico
46
Pan Roasted Sea Troutwith bagna cauda, dandelion greens & egg
36
Grilled Whole Oratawrapped in radicchio with extra virgin olive oil
45
Pollo con Pancottowith long-cooked greens, baked bread & roasted Tokyo turnips
45

Contorni

Funghi Mistiwith anchovies, garlic & lemon
15
Sauteed Bloomsdale Spinachwith crisp garlic
12
Liz's Insalata Mistawith Castelfranco, cucumber, Mizuna & mustard frills
18
Sprouting Cauliflowerwith mint yogurt & za'atar
15
Braised and Roasted Baby Parsnipswith garlic & thyme
15

Dolci

Espresso Semifreddococonut almond biscotto, toasted marshmallow & spiced hot chocolate
14
Chocolate Sesame Tarttahini sorbetto & shredded halva
14
Rosemary Olive Oil Cakesolive oil gelato & rosemary brittle
14
Torta della Nonnagrandmother's tart, miele Toscano & pine nuts
14
BomboliniBerry compote & lemon mascarpone
14

Osteria Pick-Up Menu

In order to better care for our regular guests and local community, we will also be offering many of our most beloved dishes for pick up by phone at the Osteria

Mozzarella Tastingwith fett'unta *Veg
25
Mozzarella di Bufala & Condimentibasil pesto, salsa romesco, black olive tapenade & caperberry relish
21
Shaved Brussels Sproutsmint, almonds & pecorino *GF *Veg
18
Warm Black Dates & Speckextra virgin olive oil & Maldon sea salt *Gf
18
Bavettecacio e pep *Veg
20
Garganelliwith rabbit ragu
25
Garganelliwith ragu Bolognese
25
Gnocchiwith duck ragu
25
Braised and Roasted Baby Parsnipswith garlic & thyme *GF
15
Glazed Nantes Carrotswith crispy carrot tops & sesame *GF *Veg
15
Grilled Whole Oratawrapped in radicchio with evoo *GF
39
Grilled Quailwrapped in pancetta with honey & sage *GF
32
Burratawith prosciutto Di Parma *GF
20
Ribollita"Da Delfina" *Veg
15
Grilled Octopuspotato, celery, green onion & lemon *GF
26
Bucatiniall'Amatriciana
23
Bavettepomodoro *Veg
20
Orecchiettewith sausage & Swiss chard
25
Tagliatellewith oxtail ragu
25
Sprouting Cauliflowerwith mint yogurt & za'atar *GF *Veg
14
Liz's Insalata Mistawith chicory, cucumber, radish & mustard frills *GF *Veg
18
Sauteed Snap Peaswith garlic, anchovy & lemon *GF
15
Crispy Duck Confitwith sauteed brussels sprouts & pear mostarda *GF
38
Grilled Beef Tagliatawith rucola, Parmigiano & aceto balsamico
46

Address

6602 Melrose Ave.
Los Angeles, CA 90038
323 297 0100
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